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Slow Cooker Apple Butter

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Slow Cooker Apple Butter

Slow Cooker Apple Butter – like a spreadable apple pie!

Apple season is right here, and if you happen to’re planning to do some apple selecting this Fall then making apple butter is a will have to!

Apples are slowly cooked within the crock pot with sugar and spices, caramelized to make this candy thick darkish apple maintain (like a spreadable apple pie) that’s nice on toast, stirred into your oatmeal, Greek yogurt or cottage cheese, served over pancakes or biscuits, graham crackers, and so forth, and for savory dishes corresponding to roast beef or on a sandwich. Grilled turkey and brie sandwiches with apple butter is a favourite!

This lasts a very long time within the fridge, a minimum of one month if now not longer. I generally like to make use of a mix of candy apples corresponding to honey crisp, gala and ambrosia apples. What’s your favourite means to make use of apple butter? Would love to listen to your feedback!

Slow Cooker Apple Butter – like a spreadable apple pie!

Slow Cooker Apple Butter

Apples are slowly cooked within the crock pot with sugar and spices, caramelized to make this candy thick darkish apple maintain (like a spreadable apple pie) that is nice on toast, stirred into your oatmeal, Greek yogurt or cottage cheese, served over pancakes or biscuits, graham crackers, and so forth, and for savory dishes corresponding to roast beef or on a sandwich. Grilled turkey and brie sandwiches with apple butter is a favourite!

Ingredients:

  • 6 massive apples, peeled, cored, finely chopped (honeycrisp, gala, ambrosia)
  • third cup uncooked sugar
  • 1/2 cup gentle brown sugar, now not packed
  • 1 tsp flooring cinnamon
  • 1/eight tsp allspice
  • 1/eight tsp nutmeg

Directions:

  1. Place the apples in a gradual cooker. Top with sugar, brown sugar, cinnamon, allspice and nutmeg and blend smartly.
  2. Cover and prepare dinner top five hours, or low 10 hours, stirring as soon as midway, till the apples are comfortable and darkish brown.
  3. Uncover and puree with an immersion blender.
  4. Cook on top exposed 2 hours, stirring infrequently, till thickened.
  5. Spoon into jars or boxes, quilt and refrigerate.

Nutrition Information

Yield: 32 servings, Serving Size: 1T

  • Amount Per Serving:
  • Smart Points: 1
  • Points +: 1
  • Calories: 37
  • Total Fat: 0g
  • Saturated Fat: g
  • Cholesterol: 0mg
  • Sodium: 1mg
  • Carbohydrates: 11g
  • Fiber: 1g
  • Sugar: 9g
  • Protein: 0g

Slow Cooker Apple Butter – like a spreadable apple pie!

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