Seafood Archives - Page 5 of 15 - Powerful Handmade site

Seafood

Pineapple Shrimp Fried Rice

Pineapple Shrimp Fried Rice posted July 18, 2011 by Gina A fried rice dish made with brown rice, shrimp and pineapple. A wonderful combination of savory, sweet and spicy. Penang in Soho used to be one of my favorite places to eat, when they closed down I was so upset. They had the best roti canai appetizer and a pineapple …

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Summer Tomatoes, Corn, Crab and Avocado Salad

Summer Tomatoes, Corn, Crab and Avocado Salad posted August 3, 2011 by Gina A wonderful summer salad made with lump crab meat, summer tomatoes, sweet charred roasted corn, cilantro, hot peppers and zesty lime juice. Serve this over mixed greens or tostadas as a main dish or you can put this in martini glasses as a fancy appetizer. This is …

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Healthy Breaded Shrimp

Healthy Breaded Shrimp posted August 26, 2011 by Gina Delicious and healthy breaded shrimp, without the added fat. Jumbo shrimp, coated with seasoned breadcrumbs, panko and grated cheese, then baked until golden. Serve this with lemon wedges and you will have one happy family. You may want to make extra, because these shrimp disappear quickly! I had a lot of …

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Thai Green Curry Coconut Shrimp with Basil

Thai Green Curry Coconut Shrimp with Basil posted October 12, 2011 by Gina Sweet coconut milk and spicy green curry paste are blended with shrimp and basil to create a comforting Thai curry dish. Serve over Jasmine rice (not included in nutritional info) to soak up the sauce and you have a complete dinner! If you love Thai food as …

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Pumpkin Seed Encrusted Baked Tilapia

Pumpkin Seed Encrusted Baked Tilapia posted October 18, 2011 by Gina Tilapia filets topped with crushed pumpkin seeds, panko, and seasonings, then baked until golden. I served this with roasted broccoli rabe but this would also be great with rice with spinach, or roasted broccoli with smashed garlic. This is super easy to make and is ready in less than …

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Tuscan White Beans with Spinach, Shrimp and Feta

Tuscan White Beans with Spinach, Shrimp and Feta posted December 19, 2011 by Gina Shrimp, white beans and wilted spinach topped with crumbled feta. Perfect for a weeknight meal, this dish is delicious and super easy to make! In this dish, a touch of vinegar, fresh sage and crumbled feta give this dish a flavor boost without the need for …

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Flounder Piccata

Flounder Piccata 6 Smart Points268.5 Calories Lightly pan fried breaded filet of flounder served in a lemon, wine, butter sauce with capers and parsley. A wonderful way to enjoy flounder, tilapia or any white fish. We often have this with chicken for those of you who don’t like fish, but I discovered it’s great with fish too, and perfect for …

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Skinny Coconut Shrimp

Skinny Coconut Shrimp 6 Smart Points161.5 Calories Golden baked coconut encrusted shrimp with a sweet and spicy apricot dipping sauce. Set these out on a platter in front of some hungry guests and I guarantee they will disappear!! “The best coconut shrimp I ever had” to quote my husband, that’s how good these are, and he didn’t even touch the …

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Cilantro Lime Tilapia Tacos

Cilantro Lime Tilapia Tacos posted February 14, 2012 by Gina Flaky white fish, tomatoes, jalapeƱos, cilantro and lime topped with avocado. A fresh and flavorful way to spice up fish, quick enough to make for a busy weeknight! I like it spicy, so I chop up the jalapeƱos whole, seeds and all but you can tone it down to suit …

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Shrimp Creole

Shrimp Creole posted February 16, 2012 by Gina Note: Since Mardi Gras 2012 is next Tuesday, February 21st I thought I would bring this recipe to the front for easy reference since so many of you enjoyed this lightened Creole dish. Enjoy! This southern Louisiana shrimp dish is cooked with tomatoes, onions, peppers and celery. Adjust the spice to your …

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