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RECIPES

Utah fry sauce – a state culinary treasure

WELCOME to “Save My mental health Saturday” at One sensible factor By Jillee….where I plan to avoid having a crack-up by truly giving myself on a daily basis faraway from blogging once a week! Please pull up a chair, sit back, and luxuriate in associate degree “oldie however goodie” from the One sensible factor By Jillee archives. —-Originally denote on …

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How to make delicious salmon on the grill (IT’S SURPRISINGLY SIMPLE!)

We don’t eat plenty of fish at our house for the foremost half. however it’s not as a result of we tend to don’t like fish – in reality, most folks love fish! but, I’ve ne’er felt terribly assured in my ability to cook fish properly. The few times I’ve tried it reception have either resulted in overcooked fish, undercooked …

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How to use your leftover prime rib to make amazing tacos

I make my foolproof prime rib every year during the holidays, and a few years ago I somehow ended up with leftovers of our delicious prime rib in my fridge. So rather than heat it up and have it just be okay (it really is best the day you make it,) I decided to use those leftovers to make something …

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A bowlful of love! Cafe Rio-Inspired chicken tortilla soup

Today I am confessing my undying love for chicken soup! I don’t know if it’s this time of year, or what, but lately I have been obsessed with the stuff! There is just something so magical about the steamy broth combined with tender chicken, vegetables, and whatever else your palate desires! That’s another thing I love about chicken soup, the …

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One-pot veggie risotto

My heartfelt thanks goes out to Sweet C’s Designs for helping me out with today’s blog post while I am in Washington, DC for the United Nations Foundation Global Issues Fellowship & Shot@Life Champion Summit. I know you are going to love this!  I personally can’t WAIT to try it! Take it away Courtney…….. Hi Good Things readers, I’m Courtney from Sweet …

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Salmon with mushroom rice pilaf…healthy mood food

It seems like every year when February rolls around my disposition takes a nose-dive! I’m sure it has a lot to do with the winter doldrums and having a severe case of “cabin fever”…but I also think my diet has a lot to do with it as well. I just don’t seem to eat as healthy in the wintertime. There is …

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How to make homemade chicken (or veggie) stock the the lazy way

I’ve always heard that making your own chicken stock was easy enough to do, but I never really had that drive to test it out for myself. As soon as it starts feeling like summer outside, I stop cooking anything that I need to simmer on the stove for hours, because it really heats up the house! So partially due to …

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How to make fresh strawberry jam in your instant pot

For me, homemade jam is one of life’s simple pleasures. I made several batches of homemade peach jam last fall and froze a lot of them, so we were able to enjoy delicious peach jam all winter long! But it’s springtime now here in Utah (or so the calendar says. It actually snowed a little just a few days ago, …

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How to make gluten free bread for one in under 5 minutes

On Thanksgiving Day a few years ago, I was a desperate mom in a desperate situation. I hadn’t planned a gluten-free bread option for my son Kell ahead of time, and I was scrambling to come up with something in time for dinner. I needed to come up with something quick! That’s when I discovered “Gluten Free Bread In A …

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How to make homemade gluten free bread

When my son Kell was diagnosed with celiac disease several years ago, at first I was completely overwhelmed by the idea of baking my own gluten free products. It was just too complicated! But eventually I was forced to swallow my pride, because many of the pre-mixed, pre-packaged, and pre-made GF bread products that we tried just did not taste …

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