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Pumpkin Doughnut Holes

Pumpkin Doughnut Holes C PFTE The moist texture and robust pumpkin flavor of these bite-sized doughnuts make them a fun, shareable, baked (not fried) breakfast treat. We find them especially delightful when dipped in either our chocolate glaze or cider glaze. At a glance Prep 15 mins. to 20 mins. Bake 10 mins. to 10 mins. Total 45 mins. to …

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Self-Rising Yellow Cake C PFTE This moist, tender, delicious cake bakes up with a nice, level top — perfect for icing a special birthday cake. At a glance Prep 15 mins. to 25 mins. Bake 30 mins. to 35 mins. Total 1 hrs 45 mins. to 2 hrs Yield 2 round 9″ layers or 3 round 8″ layers Ingredients 1 …

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Self-Rising Yellow Cake

Self-Rising Yellow Cake C PFTE This moist, tender, delicious cake bakes up with a nice, level top — perfect for icing a special birthday cake. At a glance Prep 15 mins. to 25 mins. Bake 30 mins. to 35 mins. Total 1 hrs 45 mins. to 2 hrs Yield 2 round 9″ layers or 3 round 8″ layers Ingredients 1 …

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Cappuccino Cake

Cappuccino Cake C PFTE “Why isn’t coffeecake made with coffee?” Have no fear; this cake, perfect for coffee time, IS made with coffee: espresso powder, to be exact. Add a good helping of coffee liqueur (or strong brewed coffee), and your “java tooth” will be totally satisfied. At a glance Prep 10 mins. to 15 mins. Bake 60 mins. to …

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Chocolate-Strawberry Roll Cake

Chocolate-Strawberry Roll Cake C PFTE Chocolate and strawberry go together like love and marriage. This elegant dessert is a delicious way to show your special someone how much you care. Freeze-dried strawberries are used in the flavorful filling, which is a pop of color against the chocolate cake. At a glance Prep 32 mins. to 45 mins. Bake 10 mins. …

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Almond Roll

Almond Roll C PFTE This naturally gluten-free cake, made using almond instead of wheat flour, is a wonderfully tender and moist variation of a classic yule log. The delicately almond-flavored cake is wrapped up in a blanket of chocolate whipped cream flavored with liqueur. At a glance Prep 25 mins. to 40 mins. Bake 15 mins. to 18 mins. Total …

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Golden Layer Cake

Golden Layer Cake C PFTE If you don’t make yellow cakes much — but sometimes have to for a vanilla-type person, and you’ve never really hit upon a recipe you’re satisfied with — this is it. This tender, moist cake is especially good when paired with whipped cream and fruit, or our Fudge Frosting. At a glance Prep 30 mins. …

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Three Easy Doughnut Glazes C PFTE Looking for a selection of glazes for your homemade doughnuts? You’ve found them. Our vanilla, chocolate, and apple cider doughnut glazes are a tasty final touch. At a glance Prep 5 mins. to 10 mins. Total 5 mins. to 10 mins. Yield about 1/2 cup glaze Ingredients Easy Vanilla Glaze 1 1/4 cups confectioners’ …

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Three Easy Doughnut Glazes

Three Easy Doughnut Glazes C PFTE Looking for a selection of glazes for your homemade doughnuts? You’ve found them. Our vanilla, chocolate, and apple cider doughnut glazes are a tasty final touch. At a glance Prep 5 mins. to 10 mins. Total 5 mins. to 10 mins. Yield about 1/2 cup glaze Ingredients Easy Vanilla Glaze 1 1/4 cups confectioners’ …

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Gluten-Free Cake Pan Cake

Gluten-Free Cake Pan Cake C PFTE This high-rising cake, nicely balanced between moist/dense and light/airy, is the gluten-free version of our wildly popular King Arthur Flour’s Cake-Pan Cake. Changing just a couple of ingredients — and adding a step — made the transformation effortless. While cake-pan cake is usually eaten unfrosted, straight from the pan, feel free to add your …

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